Business
Farmer's Weekly
Chicken diseases: Part 2
Newcastle disease is very serious. However, you can prevent it by vaccinating your chickens and using good management practices.
3 min |
Farmer's Weekly 20 August 2021
Farmer's Weekly
A rooftop hops farm in the city
Hops are traditionally grown in the Western Cape, but on a rooftop in Johannesburg, Khaya Maloney has shown it is possible to grow hops in the city using a hydroponic system. Pieter Dempsey reports.
6 min |
September 03, 2021
Farmer's Weekly
A Winning Combination Of Yellow Hybrids
Grant Pringle, product agronomist at Pannar Seed, says choosing the right cultivar is one of the most important decisions a farmer makes every year. That is why Pannar provides farmers with a variety of high-performing hybrid platforms to choose from.
2 min |
August 06, 2021
Farmer's Weekly
Basics Of Hoof Health Management In Cattle
Hoof health is essential for a beef or dairy cattle herd to perform optimally, and nutrition and good hoof care should form part of any animal health programme. Pieter Dempsey spoke to animal health experts Gert van Zyl, Dr Klaas-Jan Leeuw and Dr Magdaleen Wepener about common problems faced in hoof health.
7 min |
August 27, 2021
Farmer's Weekly
Invest wisely to weather wildlife industry storms
The local wildlife ranching industry has had its share of ups and downs over the past few years, and drought, a boom-bust cycle and COVID-19 have seen many farmers exit the sector. Lindi Botha spoke to Limpopo rancher Jaco Sullivan about the resilience and sound business decisions that have kept his family in the game.
9 min |
August 27, 2021
Farmer's Weekly
A proactive approach to udder excellence
Mastitis can cause devastating economic losses for a dairy farmer. Yet a long-term vaccination programme can be an effective weapon in the fight to control it, writes Robyn Joubert. She spoke to Prof Inge-Marié Petzer, an udder health specialist at Onderstepoort.
7 min |
August 27, 2021
Farmer's Weekly
New survey indicates SA consumers are ready to try cultivated meat products
South Africans are generally open to experimenting with their food and would buy meat cultivated from animal cells on a regular basis. Many are also willing to pay more for these products than their conventionally produced counterparts, according to a new survey.
3 min |
August 27, 2021
Farmer's Weekly
Bobby Locke: the triumph and the tragedy
This prolific tournament winner graced the great golf courses of the world in his distinctive style of dress with great charm. But there was tragedy in the offing.
4 min |
August 27, 2021
Farmer's Weekly
Is SA doing enough to avert a water crisis?
As the Eastern Cape faces the prospect of taps running dry, South Africa needs to urgently and proactively address a looming water crisis and finalise the establishment of a National Water Resources Infrastructure Agency, writes Raymond Obermeyer, managing director of engineering company SEW-Eurodrive, which provides drive technology and drive automation services and solutions.
4 min |
August 27, 2021
Farmer's Weekly
Skinny chips baked seafood ‘paella'
While this is about as far from a traditional paella as it can get, the flavours in this dish will delight. Add extra chilli if you like things spicy! Recipe and photo: Potato Nation.
1 min |
August 27, 2021
Farmer's Weekly
Smart, connected agriculture
New Holland’s award-winning NutriSense system is now integrated into the brand’s MyPLM Connect portal, enabling farmers to visualise crop nutrient data collected by their machines in the MyPLM Connect Farm application.
2 min |
August 27, 2021
Farmer's Weekly
Pig welfare 101
Raising stress-free pigs makes business sense, as it results in better growth of animals and fewer problems caused by disease. Dr Peter Evans of the South African Pork Producers’ Organisation spoke to Glenneis Kriel.
5 min |
August 27, 2021
Farmer's Weekly
Great Canola Yields Begin With Healthy Soil
By investing in soil health, Swartland canola farmer Sakkie Rust has attained higher yields and made his crops more drought-resistant. He explained his methods to Wouter Kriel.
7 min |
Farmer's Weekly 20 August 2021
Farmer's Weekly
The Future Of Packaging
Digitalisation, in combination with growing concern over pollution, wastage and food safety, is resulting in smarter, more functional packaging with a smaller environmental footprint. Alwyn van Jaarsveld, head of sales at Tessara, spoke to Glenneis Kriel about the latest packaging trends.
5 min |
Farmer's Weekly 20 August 2021
Farmer's Weekly
Climatic And Soil Requirements For Wheat
There are three types of wheat production in South Africa: dryland summer wheat, dryland winter wheat, and irrigated wheat. Producers must make sure to plant cultivars suited to the area in which they farm.
2 min |
July 09, 2021
Farmer's Weekly
An Affordable Way To Fix Poor Drainage
Slow water seepage in a field can adversely affect yield, profit, and the land’s long-term sustainability. Lindi Botha spoke to two experts about how to identify and rectify drainage problems.
7 min |
Farmer's Weekly 20 August 2021
Farmer's Weekly
Smallholder farmer has big aspirations
Jonathan Carlson started working on his dream of becoming a farmer straight after he finished school: he made and sold neck clamps for cattle to raise the funds he would need to turn his aspirations into reality. Today, he runs a small yet successful Boer goat and cattle operation. Pieter Dempsey reports.
5 min |
Farmer's Weekly 20 August 2021
Farmer's Weekly
Growing onions: Part 8
Plant population is more important than many growers may think, and getting it wrong can result in major crop problems, such as small sizes and strange shapes, says Bill Kerr.
2 min |
Farmer's Weekly 20 August 2021
Farmer's Weekly
Pöttinger celebrates 150 years in business
Agricultural machinery manufacturer Pöttinger started in 1871 with a fodder-cutting machine. With the launch of its rotary hoes, row crop cultivators and tine harrows in August this year, the company closed the last gaps in its range to cover the whole mechanical crop care segment.
3 min |
Farmer's Weekly 20 August 2021
Farmer's Weekly
Droughtmaster is making its mark in South Africa
The Durow family from Clocolan in the eastern Free State has been breeding Droughtmasters for only five years, but has been impressed by the breed’s performance from the outset and believes that there is a good future for these hardy, medium-framed cattle in South Africa. Denene Erasmus reports.
4 min |
Farmer's Weekly 20 August 2021
Farmer's Weekly
Family meetings: learning to plan productively together
Give each person an opportunity to voice their disagreement in your family business, suggests Trevor Dickinson. Doing so will not only reduce resentment, but will help define the role of the next generation.
5 min |
Farmer's Weekly 20 August 2021
Farmer's Weekly
Bio-Wheat: A Brand Built On Soil And Plant Health
Bio-Wheat has established itself over the years as a wholesome, stoneground flour brand produced by a family business in the Overberg region of the Western Cape. Owner Heinie Fourie spoke to Glenneis Kriel about how the family found success in the milling industry.
7 min |
July 30, 2021
Farmer's Weekly
Why SA's Grain Sector Must Invest In Research
Ongoing research plays a key role in maintaining the viability of South Africa’s grain industry. Sadly, capacity in this regard has diminished over time, and farmers are paying the price, says Dr Miekie Human, research and policy officer at Grain SA. She spoke to Annelie Coleman about her organisation’s steps to rectify the situation.
5 min |
July 09, 2021
Farmer's Weekly
Why Are Some Horses So Pricey?
Horse prices currently vary from R2 000 to several millions, says Dr Mac, depending on the animal’s breeding and training.
2 min |
July 23, 2021
Farmer's Weekly
Unwind at the foot of an ancient mountain pass in the Western Cape
The Oudekloof Pass near Tulbagh may be one of the oldest and steepest mountain passes in South Africa, but thanks to a new road, reaching the peak is easy. Oudekloof Wine Estate & Luxury Guest Farm at the base of the pass offers visitors a fine wine experience and comfy accommodation, writes Brian Berkman.
4 min |
August 13, 2021
Farmer's Weekly
New combination cultivators for seedbed preparation
According to Amazone, its new Ceus 3000-TX and 4000-TX disc and tine combination cultivators offer shallow, intensive lifting and crumbling, as well as deep loosening and mixing.
2 min |
August 13, 2021
Farmer's Weekly
Predator control: do your homework!
Know your farm. Know your livestock. Know your predators. These are the keys to successful predation management, says Niël Viljoen, predation specialist at Predation Management South Africa. Susan Marais spoke to him about the lessons he has learnt over the past 13 years, and how farmers can benefit from them.
5 min |
August 13, 2021
Farmer's Weekly
POULTRY Chicken diseases: Part 1
Disease can spread rapidly among chickens as they are kept together in a cage or chicken house and share the same food and water.
3 min |
August 13, 2021
Farmer's Weekly
Growing onions: Part 7
There are various ways to produce your own seedlings for transplant, including direct seeding in a seedbed and using a seedling tray. Bill Kerr discusses each of these methods.
2 min |
August 13, 2021
Farmer's Weekly
Commercial gaps for bioethanol production
The shift from fossil-based energy sources towards greener alternatives is gaining ground. One such alternative is bioethanol production. Johann Görgens, professor of chemical engineering at Stellenbosch University, carried out a study of the production of bioethanol from plant biomass, and explained the results to Pieter Dempsey.
4 min |