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Culinary Class Wars chef to cook at Singapore restaurant Gu:um on April 12
The Straits Times
|March 26, 2025
Fans of Netflix's popular South Korean reality show Culinary Class Wars (2024) can get a taste of its contestants' creations later in 2025, when some of them collaborate with Korean restaurant Gu:um in Keong Saik Road.
The three visiting "black spoon" chefs are Lim Hee-won of Seoul's Buto Hannam, also known as Celebrities' Chef on the show; Kim Tae-sung of Pono Buono, also known as Hidden Genius; and Song Ha-seul-ram of Mamalee Market, also known as Banchan or Side Dish Chef.
While the restaurant has yet to announce when the latter two will be in Singapore, Seoul-based chef Lim will cook alongside Gu:um founder Louis Han and head chef Sanggil Byeon on April 12. To commemorate the restaurant's first birthday, the chefs will serve an eight-course menu ($188++ a person), available for lunch and dinner that day.
The meal begins with four starters from chef Lim, including his vegetarian sashimi, which was praised on the show by judge Anh Sung-jae of three-Michelin-starred Mosu.
Cette histoire est tirée de l'édition March 26, 2025 de The Straits Times.
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