Jollibee Opens First Tiong Bahru Bakery in Phl

Asian food conglomerate Jollibee Foods Corp. (JFC) recently opened the first branch of Singaporean food concept Tiong Bahru Bakery in the Philippines, marking the bakery's first international branch.

- Catherine Talavera

"Introducing Tiong Bahru Bakery to the Philippine market aligns with our commitment to providing Filipinos with exciting, world-class dining experiences," Jollibee Group Global president and CEO Ernesto Tanmantiong said.

Originally hailing from Singapore, Tiong Bahru Bakery is known for its croissants and other expertly handmade pastries using the finest French ingredients. It currently has 21 branches in Singapore.

"This marks the first international branch of Tiong Bahru Bakery, and we are proud to open it here in the Philippines," Tanmantiong said referring to the store located at the Verve Residences Tower 2, Bonifacio Global City (BGC) in Taguig.

"We deeply appreciate the support of our exceptional partners - Titan Dining, Ayala Malls, and Bonifacio Global City - who have been instrumental in bringing this vision to life. We look forward to seeing this collaboration thrive, blending local and global culinary traditions, as we continue spreading the joy of eating," he said.