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WEST COUNTRY FOODLOVER - Issue 46

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WEST COUNTRY FOODLOVER Description:

Éditeur: BridgeCom-Media-Ltd

Catégorie: Food-&-Beverage

Langue: English

Fréquence: 10 Issues/Year

The West Country's home cooking companion. Filled with seasonal recipes, local producer features, competitions, foodie shopping and more.Couscous salads are a great way to cook with what you already have: this Middle Eastern-style salad is packed full of flavour. ..

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Happy birthday to us!
April marks FOODLOVER's fifth anniversary, which is why we kick off issue 46 with a guide to planning the perfect celebration party with a seasonal twist! We're also taking a look back at the food trends of the last five years - but we're looking to the future too. Our West Country events guide highlights some of the great food and drink events taking place across the South West throughout 2017 - there's plenty to get excited about. You'll also find a guide to Easter baking, as well as a feature focusing on some of spring's finest ingredients - happy reading!