Southern SAILING
Signature Travel & Style|Volume 44
Windstar Cruises' debut Down Under proves one of the best ways to sail Australia's southern seas, writes Kirstie Bedford.
Kirstie Bedford
Southern SAILING

“It never ceases to amaze me how miners found their way through this rugged territory,” John, our driver, tells us. He’s a fourth-generation Tasmanian and although he has been taking travellers to the UNESCO World Heritage-listed Cradle Mountain-Lake St Clair National Park for decades, it’s still magical to him. You can hear it in his voice. See it in the shake of his head as he speaks. It’s his first time back since the pandemic, and he’s driving a busload of us from Burnie, where our ship, Windstar Cruises’ Star Breeze is docked. It’s also the ship’s first time in Australia: Sydney then Melbourne, before crossing the Bass Strait to Tasmania.

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Esta historia es de la edición Volume 44 de Signature Travel & Style.

Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 8500 revistas y periódicos.

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Ultimate CHARTERS
Signature Travel & Style

Ultimate CHARTERS

Mega-yachts are having their moment, and for those who like to set sail in style, now might just be the time, writes Kirstie Bedford.

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Volume 44
BALLY'S RIDE on the tides OF CHANGE
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BALLY'S RIDE on the tides OF CHANGE

With a provocative new creative director at its helm, Bally has taken a visionary leap forward with its spring/summer 2023 collection, writes Alex Stephen.

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3 minutos  |
Volume 44
Southern SAILING
Signature Travel & Style

Southern SAILING

Windstar Cruises' debut Down Under proves one of the best ways to sail Australia's southern seas, writes Kirstie Bedford.

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2 minutos  |
Volume 44
CLASS act
Signature Travel & Style

CLASS act

Atelier is enticing Sydney diners with modern French flavours and polished plates, writes Sue Wallace.

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1 min  |
Volume 44
AMID the VINES
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AMID the VINES

Newly under the guard of Baillie Lodges, The Louise unites the spirit of the Barossa Valley in a sleek necklace of accommodation strung through the bucolic South Australian countryside. Natasha Dragun checks in.

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Volume 44
A NATION in degustation
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A NATION in degustation

Inner Sydney degustation-only restaurant Nel has Singapore in its sights with an ambitious project to put an entire culture's food on your plate, writes Steve Madgwick.

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Volume 44
There's something ABOUT TELLURIDE
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There's something ABOUT TELLURIDE

For a taste of the (very) high life and skiing that's a cut above, this is a ski town that caters for your every whim, writes Caroline Smith.

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Volume 44
ALL EYES ON ASPEN
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ALL EYES ON ASPEN

A century ago, silver miners were drawn to Aspen in Colorado seeking the fortunes lying beneath its mountain peaks. Today, wealth and thrills above ground keep visitors coming back, writes Kate Allman.

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Volume 44
SKI UTOPIA
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SKI UTOPIA

In the Rocky Mountains of Utah, Jeremy Drake discovers a luxurious ski town with a rugged cowboy soul.

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Volume 44
NORTHERN ESCAPE
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NORTHERN ESCAPE

With some of the most accessible backcountry terrain in Canada and a bounty of ski resorts for on-piste pursuits, British Columbia is the ultimate winter playground for well-heeled travellers, writes Jennifer Ennion.

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Volume 44