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LET'S GET SORTED!
This month Jane Kelly considers the range of resources you can call on when planning your garden and recording what you do in it
BLUEBERRIES SEASON BY SEASON
Take a walk through the blueberry year with lots of tips and advice from our regular fruit expert David Patch
SEEDS WORTH SAVING
Becky Searle shows you how you can save money, have healthier plants and protect food diversity just by saving seeds
OUR JOURNEY SO FAR!
Join keen allotment blogger and vlogger Jane Kelly as she recalls her allotment journey with husband Mike, dog Rocky and a little flock of rescue hens
GROW YOUR OWN RATATOUILLE AND MEDITERRANEAN ROASTED VEG
This month, Rob Smith brings a taste of the Mediterranean to the table with a range of succulent veg, perfect for roasting
OUR PLOTTER OF THE MONTH
Last year we launched a competition to find 12 readers and their plots that would appear in Kitchen Garden magazine this year. Meet another of our creative and talented winners
GETTING THE BALANCE RIGHT IN YOUR GARDEN
In the second of a two-part series, Becky Searle looks at ways in which pests can be effectively managed by attracting natural predators to your garden
A SPARK OF GENIUS
Sustainability and protecting the planet are crucial considerations when developing food production for the future. Sally Cliffor finds out more about a vertical growing concept in the centre of York
THE CURIOUS GARDENER
This month we talk to Huw Richards, rising star of the horticultural scene and prolific vlogger on organic veg growing and permaculture with a YouTube following of thousands
SUMMER LOVESOME
Yes, you'll just love Anna Cairns Pettigrew's super summer recipes, featuring all that's lovely and vibrant in the kitchen garden, including cherries, cherry tomatoes and bell peppers
PEARS SEASON BY SEASON
This month fruit expert David Patch sets out to show that with the right approach, pears are not as espoused by some a tricky fruit to grow
BEAUTY AND THE BEETS
The question asked by Emma Bailey was: could her allotment be beautiful and productive? She gave it a go and here is what she discovered
GROW YOUR OWN Snack and party delights
How about growing your own vegetable treats? This month Rob Smith looks at a wide range of options for tasty and nutritious snacking
OUR PLOTTER OF THE MONTH
Last year we launched a competition to find 12 readers and their plots that would appear in Kitchen Garden magazine this year. Meet a young family making great strides in their garden
QUESTION TIME
GOT A FRUIT OR VEG PROBLEM? ASK KG FOR HELP
WHAT'S NEW?
ALL THE LATEST NEWS, PRODUCTS FACTS FROM THE WORLD OF KITCHEN GARDENING
TO PINCH OR NOT To PINCH?
Sometimes plants benefit from having their growing tips removed, as Becky Searle explains
COMBAT APHIDS NATURALLY
This month garden writer and blogger Emily Cupit turns her attention to that sap-sucking menace, the aphid, and offers some eco-friendly ways to control them
GROW YOUR OWN BERRY BOWL
Enjoy the fruits of your labour - literally - says Rob Smith, with home-grown berries. He also highlights some special varieties
Redefining SUSTAINABILITY
Becky Searle heads up to Cumbria to talk to the couple behind Dalefoot Composts, a company that specialises in peat-free compost, using potash-rich bracken from local farms
CHOW TO BEAT POTATO BLIGHT
Anton Rosenfeld from Garden Organic shares toolkit for tackling blight his troubleshooting
ROOTING FOR carrots
KG editor Steve Ott takes a look at one of our most popular root veg and offers his top tips for great harvests
OUR PLOTTER OF THE MONTH
Last year we launched a competition to find 12 readers and their plots that would appear in Kitchen Garden magazine this year.Our latest winner makes the most of her back garden
BEAT THE HEAT!
Anticipating another very hot and dry summer this year, KG reader and keen allotment gardener Peter Dean explains his growing plans to cope with a changing climate
BACK TO BASICS WITH FRUIT
This month our resident fruit expert David Patch takes a look at three essential summer tasks for fruit growers
YES, IN YOUR BACKYARD!
You may not have a lot of space but you can still enjoy growing a range of fruit and veg
CROWNING GLORIES
Scone Palace was once home to the Scone Stone - the crowning seat of Scottish kings. It also boasts a wonderful walled kitchen garden. Gardening writer Janice Hopper paid a visit to meet head gardener Brian Cunningham
NEW ALLOTMENTS IN WALES TO SUPPORT MENTAL HEALTH
THE LATEST NEWS FROM THE WORLD OF KITCHEN GARDENING
FOOD, GLORIOUS FOOD!
We talk to Stephanie Slater, founder and chief executive of the charity School Food Matters, which campaigns for access to healthy, sustainable food at school and teaches children about food and food growing
Should we be using biocontrols?
Garden Organic's research manager Anton Rosenfeld demystifies biocontrols and shares advice on their use