Edible Artists Network Magazine - Spring 2016Add to Favorites

Edible Artists Network Magazine - Spring 2016Add to Favorites

Obtén acceso ilimitado con Magzter ORO

Lea Edible Artists Network Magazine junto con 8,500 y otras revistas y periódicos con solo una suscripción   Ver catálogo

1 mes $9.99

1 año$99.99

$8/mes

(OR)

Suscríbete solo a Edible Artists Network Magazine

comprar esta edición $4.99

Subscription plans are currently unavailable for this magazine. If you are a Magzter GOLD user, you can read all the back issues with your subscription. If you are not a Magzter GOLD user, you can purchase the back issues and read them.

Regalar Edible Artists Network Magazine

En este asunto

In this issue: The cake on the cover was made by Robin Martin of Gateaux Inc. (www.gateaux-inc.com) for the Colette Peters’ cake collaboration, Myths & Legends
by Shani Christenson Get an advanced look at this
awesome collaboration debuting in May!, Bryson Perkins
and his sculpted creations soar to new heights of
cake artistry, unobstructed by the countless hurdles
along the way and much more...

Edible Artists Network Magazine Description:

EditorEAN

CategoríaFood & Beverage

IdiomaEnglish

FrecuenciaQuarterly

THE Information Source for Bakers and Sugar Artists!

Step-by-step tutorials, enlightening articles, must-try recipes, and more to help you advance your art and grow your baking business.

  • cancel anytimeCancela en cualquier momento [ Mis compromisos ]
  • digital onlySolo digital
MAGZTER EN LA PRENSA:Ver todo