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Selector: Life Food Wine - July - August 2022
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En este número
The Jul/Aug 22 edition of Selector turns its gaze towards matters of the heart and home in its Home & Family edition. Australian culinary icon Stephanie Alexander talks to us about her most recent cookbook Home and her work with the Kitchen Garden Foundation, while the team from Canberra’s Pilot. restaurant give us the lowdown on their family-like camaraderie in the kitchen. In wine, the families behind Best’s Great Western, Tinklers Wines and Bremerton open up about what it’s like to play a role in a family business spanning generations, and we savour the splendour of Victorian Shiraz. Plus, Lyndey Milan takes us through the hawkers’ markets of Singapore, we taste a dream vertical from De Iuliis Wines, get hot under the collar with sensational seasonal chilli recipes, and share our highlights of the Hunter Valley … all this and more in a bumper issue not to be missed!
Selector: Life Food Wine Description:
Australia's food, wine and lifestyle bible. The best chefs, the best recipes, the best wine and the best travel Australia has to offer.
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