Mit Magzter GOLD unbegrenztes Potenzial nutzen

Mit Magzter GOLD unbegrenztes Potenzial nutzen

Erhalten Sie unbegrenzten Zugriff auf über 9.000 Zeitschriften, Zeitungen und Premium-Artikel für nur

$149.99
 
$74.99/Jahr

Versuchen GOLD - Frei

KEEP IT ROLLING!

Woman's Day Australia

|

November 3, 2025

Best eaten with your hands!

KEEP IT ROLLING!

VIETNAMESE-STYLE LEMONGRASS ROLLS

SERVES 6 PREP 25 MINS COOK 6 MINS

  • ¼ cup light soy sauce

  • 1 ½ tbsp lemongrass paste

  • 3 cloves garlic, crushed

  • 750g beef rump steak, trimmed

  • 6 x 20cm long white rolls

  • ¼ cup chicken pate (optional)

  • 1 cup fresh coriander leaves

  • hot chilli sauce and Kewpie mayonnaise, to serve

PICKLED VEGETABLES

  • ¼ cup rice wine vinegar

  • 3 tsp caster sugar

  • 2 tsp lemongrass paste

  • 2 Lebanese cucumbers, trimmed, thinly sliced diagonally

  • 1 large carrot, peeled, coarsely shredded

1 Combine soy sauce, lemongrass paste and garlic in a large bowl. Add beef. Toss to coat. Refrigerate, covered, for 30 mins.

2 PICKLED VEGETABLES Place vinegar, sugar and lemongrass paste in a shallow dish. Mix well. Stir in cucumber and carrot. Cover and stand, stirring halfway, for 30 mins.

3 Drain beef, then pat dry with paper towel.

WEITERE GESCHICHTEN VON Woman's Day Australia

Listen

Translate

Share

-
+

Change font size