Make mini cottage pies

Cook up a winter warmer that will feed your whole family.

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What you need

Makes enough to serve 8 people:

• 1tbsp oil

• 1 onion, chopped

• 1 garlic clove, crushed

• 2 carrots, chopped

• 1 stick celery, chopped

• 250g beef mince

• 2tbsp tomato puree

• 400ml beef stock

• 100g green lentils

• 1.2kg potatoes, peeled and chopped

• 50g butter

• 75ml milk

• 60g cheddar cheese

• Two saucepans

• Wooden spoon

• Potato masher

• 8 individual dishes or ramekins