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Nestlé Golden Chef's Hat Competition 2025: Recognising Sri Lanka's Culinary Talent
The Island
|May 27, 2025
Nestlé Professional Sri Lanka, the B2B division of Nestlé Lanka, has partnered with the Chefs Guild of Lanka and the Sri Lanka Hospitality Graduates Association to launch the Nestlé Golden Chef's Hat Competition 2025, an island-wide culinary contest designed to identify and nurture emerging culinary talent in Sri Lanka's hospitality industry.
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The Chefs Guild of Lanka is overseeing the Professional category, which includes nine regional contests. These rounds have already seen participation from over 180 young chefs representing top hotels across the country, providing them with a platform to demonstrate their skills and creativity.
Diese Geschichte stammt aus der May 27, 2025-Ausgabe von The Island.
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