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Reach for the backburner
Brunch
|January 25, 2025
If cooking is your weekend cardio, the secret ingredient is advance prep. Here's what to slice, stock and store
It's the weekend. Your inner MasterChef is coming back to life, again. An Insta Reel has promised that creamy garlic hummus takes only 15 minutes to make. BlinkIt will deliver all the ingredients for carbonara and bibimbap in 30 minutes. Somewhere on your phone is a folder titled I Can Make This, with 30 screenshots of recipes. Does the kitchen share your vibe? Chefs offer hacks to turn a roti-sabzi kitchen into a creative space on the weekend. Grab life by the grills!
Diese Geschichte stammt aus der January 25, 2025-Ausgabe von Brunch.
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