THE POWER OF PREBIOTICS AND PROBIOTICS

Are you ready to unlock the secret key to better health? Look no further than probiotics and prebiotics such as sauerkraut, garlic, legumes, oats and more. These powerful dietary components go beyond just aiding digestion. They boost your immunity, enhance your mental clarity and even soothe common digestive woes.

- Lisa Guy

Probiotics and prebiotics are essential components of a healthy diet, offering a range of health benefits that extend far beyond good digestion. Probiotics are live microorganisms that, when consumed in adequate amounts, provide numerous health effects, including improved gut health, enhanced immune function and mental health, and relief from digestive disorders.

Prebiotics, on the other hand, are types of dietary fibre that nourish these beneficial bacteria, promoting a balanced and thriving gut microbiome. This article explores the health benefits of both probiotics and prebiotics, highlights the top foods rich in these essential nutrients and provides some delicious and healthy recipes to help you incorporate them into your daily diet. Understanding the synergy between probiotics and prebiotics can transform your approach to wellness.

What are probiotics?

Probiotics are live microorganisms, primarily bacteria, that colonise the gut and contribute to a healthy gut microbiome. Within your gut reside trillions of these microorganisms, collectively forming a complex and vital ecosystem known as the microbiome. Probiotics enhance the population of these beneficial bacteria and influence the composition and activity of the gut microbiome.

Probiotic-rich sources

Probiotics are commonly found in fermented foods such as yoghurt with live cultures, kefir, sauerkraut, natto, kimchi, kvass, miso, tempeh, and kombucha.