Versuchen GOLD - Frei

Mohair wins: practical tips from an Eastern Cape emerging farmer

Farmer's Weekly

|

July 18-25, 2025

Dintle Maphala has been farming Angora goats for the past nine years. Her hands-on approach, from breeding and grazing to mohair handling and marketing, offers a practical roadmap that emerging producers can adapt to improve their own production outcomes.

- Octavia Avesca Spandiel

Mohair wins: practical tips from an Eastern Cape emerging farmer

In the rural heart of the Eastern Cape, near Aliwal North in the Walter Sisulu Local Municipality, Dintle Maphala runs her 287ha Angora goat enterprise on Goedehoop Farm. Through careful planning, disciplined management, and deep knowledge of animal health and nutrition, she has built a sustainable system that many aspiring and emerging goat farmers across South Africa can learn from.

Since starting the operation in 2016, Maphala has built up her flock to 493 Angora goats. Her business was officially registered in 2021.

Speaking to Farmer’s Weekly, Maphala says new farmers should base their flock size on available resources, such as land and startup capital.

She suggests beginning with around 50 breeding goats if possible, aiming for high kidding and weaning rates to grow the flock gradually and sustainably.

"Start with animals that are ready to breed, and grow from there. Your first cycle can easily double your numbers if managed well," she says.

She says that this scalable approach can help reduce risk, manage expenses, and improve long-term profitability for any farm starting or expanding its goat operation.

PRIORITISE GOOD GENETICS AND ANIMAL SELECTION

For farmers selecting breeding stock, Maphala says physical traits and reproductive soundness are crucial.

"Choose rams with strong, muscular builds and proven fertility. Ewes should be feminine in appearance and display good mothering ability," she says.

Maphala adds that focusing on these traits not only ensures a productive flock, but also contributes to better fibre quality and healthier offspring goals shared by most Angora producers.

PROACTIVE BREEDING MANAGEMENT

One of Maphala’s most valuable tips is for farmers to plan ahead. She follows a strict Angora goat management programme, starting six to eight weeks before the mating season begins.

WEITERE GESCHICHTEN VON Farmer's Weekly

Farmer's Weekly

Farmer's Weekly

Why The Vineyard Hotel remains one of Cape Town's favourites

Brian Berkman has a blissful, peaceful weekend away in one of the Cape's most loved hotels, with its mix of the historic and contemporary, inside and outside attractions.

time to read

3 mins

October 10-17, 2025

Farmer's Weekly

Farmer's Weekly

Black growers pushing for 50% citrus export share by 2032

Black citrus growers are driving a transformation ambition that aims to capture half of South Africa's citrus export market by 2032. The Citizen's Enkosi Selane reports.

time to read

4 mins

October 10-17, 2025

Farmer's Weekly

Diseases, vaccines and parasites of goats in spring

Dear Prof McCrindle, Which are the most dangerous diseases in Boer goats in spring? We live in Gauteng and have a smallholding with 250 goats.

time to read

2 mins

October 10-17, 2025

Farmer's Weekly

Farmer's Weekly

Boer goats add value where others dare not graze

Giel Swiegers's Boer goats aren't the farm's main income, but by grazing once-unused slopes, they play a vital role in keeping his farm, Witrivier, resilient and productive. He spoke to Glenneis Kriel.

time to read

4 mins

October 10-17, 2025

Farmer's Weekly

Farmer's Weekly

How to show off your animals in a show ring

Andrew and Colette Masterson run an expanded farming concern on the farm Milagro in the Humansdorp district. Their farm includes, among others, a Simmentaler stud and an Angus stud. The Mastersons are active participants in the show ring. Annelie Coleman reports.

time to read

5 mins

October 10-17, 2025

Farmer's Weekly

Farmer's Weekly

Empowered staff drive piggery profit

Outdated piggery infrastructure doesn't have to be a stumbling block to profitability. At Zimbabwe's Triple C Pigs, CEO lan Kennaird has proved that well-trained, motivated staff are the real drivers of productivity and profit. His philosophy: empower employees to think critically, act decisively, and take ownership of results. Lindi Botha reports on how the more than 600 employees are managed.

time to read

4 mins

October 10-17, 2025

Farmer's Weekly

Farmer's Weekly

Growing greenery for the South African flower market

Welma Viljoen, owner of Mobjadi Farm, spoke to Carol Sutherland about the greenery she produces for the flower market, and the challenges she faces in production and getting her product to market.

time to read

5 mins

October 10-17, 2025

Farmer's Weekly

Farmer's Weekly

The man behind the eloquent Loch Bridge

The Loch Bridge across the Kraai River near Barkly East in the Eastern Cape was designed by British-born engineer Joseph Newey, and opened to traffic in 1893. Mike Burgess writes about the life and times of this immensely energetic member of the Cape Colony's Public Works Department.

time to read

3 mins

October 10-17, 2025

Farmer's Weekly

Farmer's Weekly

What is your smart?

Discover the smart side of pork with a twist of personality. Whether you're as patient as a potjie, as charming as a curry, or as spontaneous as a schnitzel, there's a dish that matches your unique style. What is your smart? Explore our delicious pork-inspired personalities and find the meal that speaks to you. Think Smart, Think Pork!

time to read

1 mins

October 10-17, 2025

Farmer's Weekly

Farmer's Weekly

True showmanship - so much more than a title

Jannie Kotzé, owner of De Panne Angus Stud, spoke to Nichelle Steyn about what it takes to become an icon in the show ring.

time to read

5 mins

October 10-17, 2025

Listen

Translate

Share

-
+

Change font size