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Commercial Design

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January 2026

Reimagining shopping spaces for the new-age consumer

RETAIL REWARD

As retail shifts from transaction to transformation, interior designers are emerging as the architects of experience. Gone are the days of sterile shopping centres; today’s consumers crave spaces that speak to their values, feed their senses, and blur the lines between leisure, lifestyle and locality.

Words like “immersion”, “curation” and “emotional engagement” have become the currency of successful retail design. Whether it’s a high street popup, a destination mall or an airport concept store, retail is no longer about what's on the shelves. It is about the world you step into when you walk through the door.

According to Hassell’s Future of Retail report, the Asia and Middle East are setting the pace globally, with retail design rapidly evolving in response to economic shifts, demographic trends, and the post-pandemic demand for places that feel social, sustainable, and soulful. Informed by that research and insight from retail leaders, we uncover eight principles that are helping designers and developers stay ahead of the curve.

Retail meets ritual

From pharmacies with juice bars to luxury boutiques with bistros, the hospitality-retail hybrid is here to stay. But as Carla Conte, creative director and founder of Brand Creative, warns - not all are created equal. “Introducing hospitality into retail where you're actually really slowing someone down - literally to a halt-to stop and eat, this is the perfect environment for that,” says Conte. “But it has to be curated. If it doesn’t make sense from a brand point of view - if the menu or design doesn't align - you can smell a dud.”

“When you shop for furniture, its hours. It just makes sense to have a place to sit, eat and take a break,” she says referencing a Marina Home store. “I'm also seeing pharmacies asking for smoothie bars, or wellness counters. That hospitality blend is happening across all sectors - but it only works when the pace and the product match.”

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