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Diese Geschichte stammt aus der MAY - 2023-Ausgabe von Food & Beverages Processing.
Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.
Bereits Abonnent? Anmelden
Exploring the Verdant Horizons: A Deep Dive into the Plant-Based Yogurt Market
In the ever-evolving landscape of dietary preferences, plant-based yogurt emerges as a beacon of sustainability and health consciousness.
SEITAN-WHEAT TO WOW
Seitan, pronounced “say-tahn,” is a versatile and high-protein meat replacement manufactured from wheat gluten. It is especially popular in vegan diets as a plant-based substitute for meat.
Inside NK Proteins: A Conversation with MD Priyam Patel on Quality, Sustainability, and Future Growth
In an exclusive interview with Mr. Priyam Patel, Managing Director of NK Proteins, we explore into the company's operations and its expansive portfolio of edible oils, including rice bran and cold-pressed oils. Mr. Patel shares insights on how NK Proteins ensures consistent quality through rigorous quality control measures, distinguishes itself in a competitive market, and incorporates sustainable practices in its manufacturing processes.
Nanotechnology & It's Integration in Food Packaging
Nanotechnology is one of the most promising scientific fields of research in decades; it has the potential to revolutionize the global food system.
Sustainable and Eco-Friendly Solutions: Driving Growth in the Paper Packaging Market
Introduction: In recent years, the paper packaging market has witnessed a significant surge in demand driven by shifting consumer preferences towards sustainable and eco-friendly packaging solutions.
Even Faster and more Effective
KHS improves modular filler Innofill PET DRV
New unit enhances the Efficiency of Closure Inspection
In beverage bottling plants, the process of closing the containers constitutes a point of crucial importance for the product's overall quality.
Mettler-Toledo Unveils Increased Versatility and Detectability with New X52 X-Ray Solution for Challenging Applications
Mettler-Toledo Product Inspection proudly announces the release of the innovative X52 Dual Energy x-ray inspection system to complete its.
Tetra Pak launches Homogenizer range incorporating Circle Green Stainless Steel with lower Carbon Footprint
Tetra Pak today announces the expansion of its homogenizer portfolio, offering machines with Outokumpu Circle GreenⓇ1 stainless steel, a material that boasts a carbon footprint up to 93% lower when compared to the global industry average for stainless steel.
Unveiling the Potential: Near Infrared (NIR) Spectroscopy in Food products Analysis
Near Infrared (NIR) spectroscopy has emerged as a powerful analytical tool in the food industry.