Foodie Paradise, Found
Chile Pepper|February 2017

Puerto Vallarta, Mexico, might just be culinary perfection.

Rick McMillen
Foodie Paradise, Found

EVER SINCE JOHN LENNON’S ICONIC SONG “IMAGINE” WAS RELEASED IN 1971, it’s been entrenched into my consciousness. Granted, the ballad’s lyrics have virtually no mention of food—and you probably know how much I love food—but the metaphor of believing, and then experiencing, all things as perfect is incredibly moving.

Why this reference? Puerto Vallarta, Mexico, is perfection. Recently, my wife and I had an opportunity to spend several days in this gorgeous city on Banderas Bay, on the west coast of Mexico, which is bathed in the enormous wonderment of the Pacific. Our goal: to experience the food that has propelled this piece of paradise into one of the most respected culinary scenes in the world.

Diese Geschichte stammt aus der February 2017-Ausgabe von Chile Pepper.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

Diese Geschichte stammt aus der February 2017-Ausgabe von Chile Pepper.

Starten Sie Ihre 7-tägige kostenlose Testversion von Magzter GOLD, um auf Tausende kuratierte Premium-Storys sowie über 8.000 Zeitschriften und Zeitungen zuzugreifen.

WEITERE ARTIKEL AUS CHILE PEPPERAlle anzeigen
From Mild to Wildly Hot
Chile Pepper

From Mild to Wildly Hot

Give your palate the ultimate gift this season: Train it to take the heat—and appreciate the mild chiles, too!—with dishes that scale up in spice with each passing day.

time-read
10+ Minuten  |
October 2016
A Shot of Flavor
Chile Pepper

A Shot of Flavor

For zestiness when you’re short on time, try these injections, marinades and more.

time-read
4 Minuten  |
October 2016
Ciao Chile's
Chile Pepper

Ciao Chile's

Italy lays claim to countless varieties of the peperoncini. Learn more about some of our favorites, plus how you can integrate them in your own kitchen.

time-read
1 min  |
October 2017
Finding The Wild​ Chiltepíns
Chile Pepper

Finding The Wild​ Chiltepíns

A journey through the back roads of Sonora gave Dave Dewitt a better understanding of the coveted pepper plant.

time-read
8 Minuten  |
February 2018
Foodie Paradise, Found
Chile Pepper

Foodie Paradise, Found

Puerto Vallarta, Mexico, might just be culinary perfection.

time-read
2 Minuten  |
February 2017
Go For The Disc-It
Chile Pepper

Go For The Disc-It

This seemingly simple grill might be one of the most versatile around.

time-read
2 Minuten  |
June 2017
Chile Pepper

Green Ambition

Watch your back, Hatch! Pueblo is catching fire.

time-read
4 Minuten  |
June 2017
Have Heat, Will Travel
Chile Pepper

Have Heat, Will Travel

When you’re a true chilehead, being prepared while on-the-go is of utmost importance.

time-read
3 Minuten  |
August 2016
'Cue & A
Chile Pepper

'Cue & A

Husband-and-wife team Bill and Barbara Milroy, chefs and owners of Texas Rib Rangers Products, are spilling their secrets—just for you. Read on for their unique ideas, tried- and-true tips and, of course, insightful information when it comes to grilling.

time-read
3 Minuten  |
October 2016
Make The Perfect Pasta
Chile Pepper

Make The Perfect Pasta

Get the water boiling! These handy tools will help you whip up oodles of noodles in your own kitchen.

time-read
1 min  |
February 2018