Breaking Fast

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INDIAN STEAKHOUSE AT TRÈSIND, VOCO DUBAI

Thriving to constantly evolve, one of the city’s most loved modern Indian restaurants, home grown in Dubai, Trèsind has introduced a new concept, exclusively for the month of Ramadan – an Indian Steakhouse. The specially curated menu will be available from dusk onwards, throughout the month of Ramadan for Dhs179. The experience begins with an exciting date candy with popping sugar folded in an edible paper, which is accompanied with a few other pre-appetizers on the table and a fresh Juice trolley, meant to entice the appetite. This will be followed by a meat board, with an offering of six meat dishes, like homemade sausages and skewers. The main course has a few live dishes, done gueridon style, like the pot nihari, giving the Trèsind signature touch to the menu. One of the highlights of the menu will be the selection of Josper-grilled steaks with Indian flavours as a part of the main course. To end the experience on a sweet note, there is a deconstructed baklawa and textures of mango. A vegetarian menu is also available upon request. The restaurant will be operational for lunch and dinner during the month of Ramadan. Prayer room available for men and women. Call 056-4209754 or 04-3080440.

THE MAJLIS, DUBAI WORLD TRADE CENTRE