Good Food UK Magazine - April 2024Add to Favorites

Good Food UK Magazine - April 2024Add to Favorites

Go Unlimited with Magzter GOLD

Read Good Food UK along with 8,500+ other magazines & newspapers with just one subscription  View catalog

1 Month $9.99

1 Year$99.99 $49.99

$4/month

Save 50% Hurry, Offer Ends in 10 Days
(OR)

Subscribe only to Good Food UK

1 Year $39.99

Save 58%

Buy this issue $7.99

Gift Good Food UK

7-Day No Questions Asked Refund7-Day No Questions
Asked Refund Policy

 ⓘ

Digital Subscription.Instant Access.

Digital Subscription
Instant Access

Verified Secure Payment

Verified Secure
Payment

In this issue

BRING JOY
We’ve got your spring feast sorted, from standout Sunday lunch to a relaxed brunch with friends.

5 HEALTHY IDEAS
Spring greens are the versatile seasonal veg to use right now.

THE MED DIET
All you need to know about this much-loved approach to food...

'I make food that's multipurpose'

In our series on managing the rising cost of living, we asked you how you're adapting and for your tips on making the grocery shop go further

'I make food that's multipurpose'

2 mins

Subtle flavours for sunny days

Enjoy the many May bank holidays with something dry, refreshing and fruity

Subtle flavours for sunny days

2 mins

Kung Pao & Beyond by Susan Jung

Editor Keith Kendrick indulges his love of fried chicken with this celebration of the whole bird

Kung Pao & Beyond by Susan Jung

3 mins

'THE WORLD'S BEST'

Sandwiched with meringue and cream, this light and airy Norwegian party cake is a guaranteed crowd-pleaser

'THE WORLD'S BEST'

2 mins

The power of growing your own

Growing veg offers more than sustenance for some, be it a means to connect with their country of birth, or a way to recreate flavours enjoyed overseas. Here I speak to growers - for businesses and at home - about why they got into it and what it means to grow your own

The power of growing your own

6 mins

Our school dinner meals go down a storm

A desire to pay it forward led Samantha Couzens to meeting her best friend Penny Hill, and the pair have been cooking together ever since

Our school dinner meals go down a storm

4 mins

Johnny Godden's fish & chips

The boss of Cornwall's Flying Fish Seafoods shares his favourite recipe, evoking memories of his childhood

Johnny Godden's fish & chips

4 mins

watercress

Rich in vitamins and minerals, this salad leaf also adds a fresh burst of peppery flavour to a variety of dishes

watercress

3 mins

let's eat more fish

Try this nutritious midweek main that's effortless to make and counts as two of your five-a-day

let's eat more fish

1 min

veggie weekdays

Go meat-free Monday to Friday and enjoy more of your five-a-day with these cost-efficient recipes

veggie weekdays

5 mins

Bank holiday bonanza

With three long weekends to enjoy this month, including one to mark the coronation of King Charles III on 6 May, there's plenty of time to get creative in the kitchen with these street-party ideas

Bank holiday bonanza

10+ mins

Celebrate Ramadan

Anisa Karolia shares the family favourites she loves to cook during the Muslim holy month

Celebrate Ramadan

5 mins

Rukmini Iyer My mother's cashew nut pulao rice

The best-selling cookbook author and former BBC MasterChef contestant shares the recipe her mum made for special occasions

Rukmini Iyer My mother's cashew nut pulao rice

3 mins

STEPS TO SUCCESS Brilliant bagels

Tricks and techniques to help you perfect your baking

STEPS TO SUCCESS Brilliant bagels

1 min

NEXT LEVEL Devil's food cake

For an Easter treat with a difference, make our richest and fudgiest chocolate cake to date

NEXT LEVEL Devil's food cake

2 mins

Dr Rupy's spicy one-pan

Keep washing-up to a minimum midweek with this nutritious, meat-free recipe

Dr Rupy's spicy one-pan

1 min

free-from & fabulous

Quick, everyday recipes that omit dairy, eggs and nuts

free-from & fabulous

3 mins

I wanted to cook grandma's food myself

DJ Jay Singh travels the world, but with his grandmother Bebeji's recipes, he always brings a piece of home with him

I wanted to cook grandma's food myself

5 mins

Hot cross buns ways

We've taken an Easter classic to the next level. Classic, savoury or studded with chocolate - what's your flavour?

Hot cross buns ways

3 mins

Easter joy

Celebrate spring with our bright Easter recipes made with storecupboard ingredients and inexpensive cuts for an impressive and budget-friendly lunch

Easter joy

10 mins

CAULIFLOWER POWER

On a mission to eat less meat? Tom's curry will be a new favourite

CAULIFLOWER POWER

3 mins

MY FAVOURITE DISH URVASHI ROE'S SPICED ROTLI SOUP

Born in Tanzania to Gujarati parents, the former Great British Bake Off contestant, food writer and tutor shares her love of snacks and comfort food that celebrates her cultural heritage

MY FAVOURITE DISH URVASHI ROE'S SPICED ROTLI SOUP

4 mins

Persian cheesecake

Good Food reader Amani Al-Sitrawi shares this dessert recipe inspired by a gift from her brother

Persian cheesecake

1 min

SEASONAL STARS New beginnings

Make the most of the first harvest of the year with these comforting recipes from Samuel Goldsmith

SEASONAL STARS New beginnings

4 mins

I've found somebody who truly understands

Radio presenter Aimee Vivian reflects on her coeliac journey, from diagnosis to making new friends and discovering a whole new way of eating

I've found somebody who truly understands

4 mins

Love your lunchbox

Get younger ones involved in making these exciting recipes that take inspiration from around the world

Love your lunchbox

6 mins

chicken thighs

We've taken a pack of six skinless and boneless chicken thighs and created three inspiring meals

chicken thighs

4 mins

microwave marvels

There's no need to turn on your oven or hob to rustle up these quick and simple recipes

microwave marvels

5 mins

Melissa Thompson 2023's most exciting food finds

The people, places, ingredients and dishes to look out for in the year ahead

Melissa Thompson 2023's most exciting food finds

6 mins

Fast & fresh

Rustle up these quick recipes to save time and money - they can be made in 30 minutes or fewer, but are still special enough to serve guests

Fast & fresh

7 mins

Read all stories from Good Food UK

Good Food UK Magazine Description:

PublisherImmediate Media

CategoryFood & Beverage

LanguageEnglish

FrequencyMonthly

BBC Good Food UK Magazine is a monthly magazine that is all about food. It is packed with recipes, features, and interviews with top chefs and food writers.

From easy weeknight meals to impressive dinner party dishes, BBC Good Food UK Magazine has something for everyone. You'll also find tips on how to cook like a pro, as well as inspiration for your next meal.

If you're a foodie, then BBC Good Food UK Magazine is the magazine for you. Subscribe today and start exploring the world of food!

Here are some of the things you can expect from BBC Good Food UK Magazine:

* Recipes for all occasions
* Features on the latest food trends
* Interviews with top chefs and food writers
* Tips on how to cook like a pro

BBC Good Food UK Magazine is a great resource for anyone who loves food. It is packed with practical advice and inspiration that you can use to improve your cooking skills. If you're looking for a magazine that will help you become a better cook, then BBC Good Food UK Magazine is the magazine for you.

  • cancel anytimeCancel Anytime [ No Commitments ]
  • digital onlyDigital Only
MAGZTER IN THE PRESS:View All