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Gourmet & Travel is a stylish and authoritative guide on what high-net-worth individuals with a discerning palate need to know about the fine art of wining and dining, as well as globe-trotting. In this issue, we feature the extensive G Restaurant Awards 2014, where we honour the very best in the local restaurant scene . Also in this ultimate foodie special, we corner top chefs to spill their little snack secrets. We asked our C-suite friends which zi char meal in Singapore they would sit through in a warm suit for, while regional top hats shared their picks of the best street food tucked away in the street corners of Bangkok, Delhi, and Hong Kong.

The Peak Selections: Gourmet & Travel Magazine Description:

The Peak Selections: Gourmet & Travel is a stylish and authoritative guide on what high net worth individuals with discerning palates need to know about dining out, food, wine and travel. Published four times a year as a publication of The Peak Singapore, it delivers insider and expert knowledge, insights and recommendations through sharply-written stories and award-winning photo spreads.