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Let's Eat - April 2015

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Let's Eat
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Let's Eat Description:

LET’S EAT is a 20-page booklet size magazine that will come with the Philippine STAR every last Friday of the month. This new project aims to be your new guide in exploring the best culinary spots in the city, helping you in uncovering only the best of the restaurants in the city.

LET’S EAT will feature geographic-centric issues, exploring the newest food places around the Metro. The magazine has Spanky Enriquez, one of the most trusted voices on all things related to food in the media, dishing on the food, ambiance and the overall experience of the featured restaurants.

Bu sayıda

This month's Let's Eat is colored with the shades of summer, recalling the glorious meals you used to enjoy at your grandparent's house in the country. First, we visit Neil's Kitchen in Alabang, which is in the running to become Manila's Best New Restaurant for the year. We head on next to I Am KIm at Estancia Mall to check out Chef Him Uy De Baron's latest. Finally, we dine at The Italian Market, which serves a hefty meal inspired by Philadelphia and its Italian heritage. To cap off, we recommend drinks from Eum.ma.ne and desserts from Rita's Italian Ice to stave off the heat. All in this month's Let's Eat, free in today's THE STAR.

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