食品商業（Marketing & Management in Food Retailing） - February 2014

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今月号は、恒例の100店調査を実施しました。テーマは「笑顔の接客レベル」。レジ、フロアなど各項目ごとに採点した結果は如何に。そして、アメリカのミールソリューション型最強のチェーン、ウェグマンズを徹底解剖。さらに、春の商品と売場、パートタイマー育成特集と盛り沢山！
This month\'s issue is, we conducted a survey of 100 stores annual. The theme is \"service level of a smile.\" On how the results were scored for each item cash register, such as floor. And, I thoroughly dissected chain of meal solutions strongest type of the United States, the Wegmans. In addition, the department and the product of spring, a lot of pilings and part-time-worker training feature !