GEM Magazine - Birmingham & Solihull - December 2015Add to Favorites

GEM Magazine - Birmingham & Solihull - December 2015Add to Favorites

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In this festive issue GEM helps Deakin & Francis celebrate 230 years of Christmas Sparkle. Catch up with Simon Topman MBE, Entrepreneur In Residence at the Library of Birmingham. See the fun side of dos and dont's for Christmas. Find out why the Epicurean Restaurant is a new favourite of Brummies. LoveBrum shares another success story of feeding homeless Brummies. For all our foodies, Nathan Eades of Simpsons Restaurant has got just the recipe to get you in the festive mood and Philippe ensures that this will be a meal to remember with his wine choice for the lamb belly. Join in the celebration of 10 years of Civil Partnership with Rabbi Dr. Margaret Jacobi. Find out why Southside's Green Wall is such a success and learn about Birmingham's Young Poet Laureate scheme and why it may be phased out.

GEM Magazine - Birmingham & Solihull Description:

YayıncıGEM Media Ltd

kategoriLifestyle

DilEnglish

SıklıkQuarterly

GEM Magazine - Birmingham & Solihull
From the City that changed the world we live in today, comes a magazine for the discerning reader.

Social GEMs, Little GEMs, what’s on, in conversation with… GEM celebrates the lifestyle and entrepreneurship of the people of Birmingham and Solihull - whether they live there, grew up or are looking to move there, are going to visit or would love to have all the wonders of a big city, at the pace of a friendly village. This is the magazine to read.

With regular interviews and profiles of Birmingham and Solihull movers and shakers. Every issue contains carefully researched what’s on, social GEMs to keep you in the know, fantastic reviews and and a mixture of articles; including heritage, food and wine and many more that will keep you entertained and informed.

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