IT'S enough to make grandma reach for the smelling salts scientists reckon food tastes better if we eat with our mouths open.
According to sensory experts, chewing openmouthed may be a ghastly sight but the noise of chomping and the smell of food enhances the flavour.
This story is from the July 22, 2022 edition of Daily Record.
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This story is from the July 22, 2022 edition of Daily Record.
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