This dessert is a celebration of textures and tastes, combining the richness of milk, the delicate sweetness of saffron, and the nuttiness of pistachios. Making Rasmalai at home allows you to savor the authentic flavors of this classic treat. Follow this step-by-step recipe to create delicious Rasmalai from scratch.
Method
For the Rasgulla (Cottage Cheese Dumplings):
This story is from the November 2023 edition of Incredible Goa Food & Hospitality.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the November 2023 edition of Incredible Goa Food & Hospitality.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber? Sign In
Exploring The Fundamentals Of Nutrition
A Guide to Macronutrients and Micronutrients
SUSTAINABLE HOSPITALITY PRACTICES
Nurturing Sustainable Hospitality Practices in the Tourism Hub
EXPLORING THE GOA HERITAGE TRAIL
Unveiling Goa's Rich Heritage
CULTIVATING SUSTAINABILITY
Nourishing the Earth and Ourselves Through Conscious Eating
SUMMER IMMUNITY BOOSTERS
The Magic of Mangoes in Goa's Scorching Heat
MAE TERRA
A Tranquil Escape Amidst Goa's Hidden Gem
MANGOIN COCKTAILS
a splash of tropical flavor
GOAN BEACH SHACKS
Exploring the Evolution and Popularity of a Unique Hospitality Experience
EXPLORING GOA
Discovering the Latest Tourism Trends
MANGO COCONUT LADOOS
Mango Coconut Ladoos are a delightful fusion of traditional Indian sweets with a tropical twist.
