Period style, updated ease
This Old House Magazine|Fall 2022
Annexing a pantry gives a cook space needed breathing room, while an original hutch inspires a vintage-look makeover that improves function and flow
NINA MALKIN
Period style, updated ease

Few folks buy a turn-of-the-century house without some appreciation for its original details. No surprise, then, that Indianapolis homeowners Kaela and Cason Cusack hoped to honor the built-in oak hutch in their circa 1895 American Four square's kitchen. Last renovated in the 1990s, the room also held an awkward angled island that hemmed in the cook, a fridge that blocked traffic, and scant storage and prep space. "We wanted to preserve the beautiful woodwork but make the room flow better so that cooking would be fun," Kaela says.

This story is from the Fall 2022 edition of This Old House Magazine.

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This story is from the Fall 2022 edition of This Old House Magazine.

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