HERITAGE APPLES A growing legacy
Kitchen Garden|February 2024
Kirsty Williams visits the heritage fruit tree nursery of Tom Adams and finds a fascinating range of once-forgotten apple varieties now available for the home gardener
Kirsty William
HERITAGE APPLES A growing legacy

In the borderlands of North Shropshire and Wales, there is a remarkable story of revival and reconnection with Britain's horticultural heritage. Meet Tom, a modern-day guardian of a forgotten legacy - ancient apple trees that were once thought extinct. Sparked by a serendipitous discovery on a relative's farm, Tom's captivating journey weaves together history, nature and the future of sustainable agriculture.

Tom Adams' seven-acre heritage fruit tree nursery is home to a diverse array of ancient fruit varieties - apples, pears, plums, cherries, damsons, medlar and quince. In addition, a newly established community interest company, Grow Weston Rhyn, headed by Tom, runs seasonal workshops on pruning, grafting, coppicing and tree planting, as well as school visits, where youngsters can pick fruit, watch a cooking demo using home-grown produce and engage in discussions such as soil regeneration, carbon capture and bio-dynamic planting. Three further businesses operate on site: the British Chamomile Company grows chamomile for making tea, Blooming El grows cut flowers for weddings and the British Bee Company has hives for honey production and pollination. An allotment provides seasonal vegetables for those who work on site.

PERMACULTURE PRINCIPLES

Tom's approach to working with these heritage varieties is done using modern agroforestry and permaculture principles and the site is certified organic with the Soil Association.

The key to growing healthy trees is to have healthy soil, enriched here by mulching with ramial chipped wood which is generated by the coppicing of young willow and native broadleaf trees grown on site. Green manures are also grown and incorporated into the soil.

This story is from the February 2024 edition of Kitchen Garden.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

This story is from the February 2024 edition of Kitchen Garden.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

MORE STORIES FROM KITCHEN GARDENView All
EASY DOES IT!
Kitchen Garden

EASY DOES IT!

As the growing season gathers pace there's one thing often in short supply: time! Ever feel like you're chasing your tail? Benedict Vanheems offers some tips to save valuable time and effort

time-read
6 mins  |
May 2024
A NEW Kitchen garden!
Kitchen Garden

A NEW Kitchen garden!

It's time for sowing and planting in the new garden and while Martin is busy with that, Jill is making a tasty asparagus soup

time-read
3 mins  |
May 2024
OUR PLOTTER OF THE MONTH
Kitchen Garden

OUR PLOTTER OF THE MONTH

Kitchen Garden readers rose to the challenge when we asked for pictures of their plots to appear in the magazine this year. It's time to meet another of our talented competition winners

time-read
3 mins  |
May 2024
MANAGING WEEDS, NATURALLY
Kitchen Garden

MANAGING WEEDS, NATURALLY

Weeds are never far away but you can keep them at bay without recourse to weedkillers

time-read
5 mins  |
May 2024
Meet the apple doctor
Kitchen Garden

Meet the apple doctor

KG editor Steve Ott chats to Glyn Smith, head gardener for the National Trust's Erddig estate in Wrexham, about his career and love of the garden he has tended for 38 years

time-read
6 mins  |
May 2024
A CORNUCOPIA OF COURGETTES
Kitchen Garden

A CORNUCOPIA OF COURGETTES

It's time to sow a first batch of tender crops such as courgettes for picking through the summer months. KG editor Steve Ott has some tips for a super harvest

time-read
4 mins  |
May 2024
FLAVOURSOME FRUIT CURRANTS
Kitchen Garden

FLAVOURSOME FRUIT CURRANTS

you If I want to plant some soft fruit that is easy to grow and will give you plenty of flavour, how about trying currants?

time-read
5 mins  |
May 2024
TRY AMARANTH! The dual-purpose veg
Kitchen Garden

TRY AMARANTH! The dual-purpose veg

Garden Organic's research manager Anton Rosenfeld extols the virtues of amaranth and how to grow it

time-read
3 mins  |
May 2024
A SPACE APART
Kitchen Garden

A SPACE APART

Instagrammer James Martin shares his love of gardening and how much it has helped him and his family both mentally and physically under very difficult circumstances

time-read
7 mins  |
May 2024
HITTING THE SWEET SPOT
Kitchen Garden

HITTING THE SWEET SPOT

Welcome to the wonderful world of sweetcorn as Rob Smith takes a look at both old and newer varieties, with some growing advice too

time-read
5 mins  |
May 2024