Marie is the founder of Deep Routes, an educational project that uplifts the foodways of the African diaspora and Indigenous peoples via the stories of plants, people and places, and she leads a team that designs and shares curricula featuring these histories.
HOBBY FARMS: What are some of the challenges you face growing in the city that maybe your grandmother didn’t have growing in a more rural setting?
This story is from the September - October 2023 edition of Hobby Farms.
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This story is from the September - October 2023 edition of Hobby Farms.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber? Sign In
Meet Li Schmidt
At Cultural Roots Nursery, in Winters, California, Li Schmidt grows more than 100 Asian-heritage vegetables, herbs, fruit and trees on 1⁄4 acre.
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Raise your own birds for a tastier and healthier holiday meal.
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Look around your kitchen, and you'll likely find some natural poultry supplements.
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Pumpkins & Gourds
Tyler Swafford’s enthusiasm for raising pumpkins and gourds is contagious. The lifelong farmer, himself the descendent of a lifelong farmer, makes his home on Dayton Mountain overlooking Tennessee’s Sequatchie Valley.
Climate-Resilient Crops
Farmers operating large commercial outfits and smaller, hobby growers alike are facing new challenges season after season.
WHEN THE Queen Abdicates
Without a queen to rule, your hive can't survive.