Rick Stein discovers the stories behind some of our favourite foods as he embarks on his new cookery tour around the UK. Over the course of the 15-part travelogue, the chef will meet culinary pioneers putting twists on classics and producers bringing new flavours to our plates, as well as creating mouth-watering dishes inspired by his travels.
Here, Stein, 77, tells us more…
How would you describe Rick Stein’s Food Stories?
This story is from the February 10, 2024 edition of TV & Satellite Week.
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This story is from the February 10, 2024 edition of TV & Satellite Week.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
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