‘Zero Hunger’ by 2030: a goal becomes a mirage
Farmer's Weekly|Farmer's Weekly 5 August 2022
The number of people affected by hunger and undernourishment around the world is expected to remain high even up to 2030, largely due to the lingering impact of the COVID-19 pandemic and the Russia-Ukraine war, according to a report by the Food and Agriculture Organization of the United Nations.
‘Zero Hunger’ by 2030: a goal becomes a mirage

Despite hopes that the world would emerge from the COVID-19 pandemic in 2021 and food security would begin to improve, the level of world hunger rose further last year.

After remaining relatively unchanged since 2015, the prevalence of undernourishment (PoU) jumped from 8% in 2019 to 9,3% in 2020, and then to 9,8% in 2021. It is estimated that between 702 million and 828 million people were affected by hunger last year. That number has grown by around 150 million since the outbreak of the COVID-19 pandemic (103 million more people between 2019 and 2020, and 46 million more in 2021).

The further increase in global hunger in 2021 reflects exacerbated inequalities across and within countries due to an unequal pattern of economic recovery, and the unrecovered income losses among those most affected by the COVID-19 pandemic.

In 2021, hunger affected 278 million people (20,2% of the population) in Africa, 425 million (9,1%) in Asia, and 56,5 million (8,6%) in Latin America and the Caribbean (LAC). While most of the world’s undernourished people live in Asia, Africa is the region where the prevalence is highest. After increasing between 2019 and 2020 in most of Africa, Asia and LAC, hunger continued to rise in most subregions in 2021, but at a slower pace. Compared with 2019, the largest increase was observed in Africa, both in terms of percentage and number of people.

It is estimated that nearly 670 million people, or 8% of the world’s population, will still be undernourished in 2030, which is the same percentage as that in 2015 when the UN’s 2030 Agenda was launched.

This story is from the Farmer's Weekly 5 August 2022 edition of Farmer's Weekly.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

This story is from the Farmer's Weekly 5 August 2022 edition of Farmer's Weekly.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

MORE STORIES FROM FARMER'S WEEKLYView All
Care of newborn lambs and goat kids
Farmer's Weekly

Care of newborn lambs and goat kids

It may be a relatively simple task to successfully get rams to mate and for females to give birth, but the first couple of weeks of the life of a lamb or kid is a crucial period in livestock farming.

time-read
3 mins  |
19 April 2024
Don't ignore ChatGPT for one more day
Farmer's Weekly

Don't ignore ChatGPT for one more day

If you are not using the free artificial intelligence app you’re missing out on assistance from the most potent personal assistant you could ever have.

time-read
3 mins  |
19 April 2024
Afternoon tea at the famous Mount Nelson
Farmer's Weekly

Afternoon tea at the famous Mount Nelson

Brian Berkman says there’s not much to beat afternoon drinks and snacks served in the gardens at the newly refurbished Mount Nelson.

time-read
4 mins  |
19 April 2024
Starting a small-farm vegetable project: Part 4
Farmer's Weekly

Starting a small-farm vegetable project: Part 4

Bill Kerr says that increasing the organic and microbe content of your soil is the first step to ensuring healthier crops and greater yields.

time-read
2 mins  |
19 April 2024
Luxurious and powerful workhorse at a great price
Farmer's Weekly

Luxurious and powerful workhorse at a great price

The new JAC T9 is certainly great value for money by offering features and driver comforts that compare with brands twice its retail price.

time-read
4 mins  |
19 April 2024
Are there solutions to antibiotic resistance, or are we running out of time to find new antibiotics?
Farmer's Weekly

Are there solutions to antibiotic resistance, or are we running out of time to find new antibiotics?

Free State regional sales manager for Alltech, discusses how farmers can mitigate the use of antibiotics in cattle.

time-read
4 mins  |
19 April 2024
Dream stud Merinos
Farmer's Weekly

Dream stud Merinos

This stud was winning awards and attracting top prices, thanks to a quality sire imported from Australia eight years ago.

time-read
3 mins  |
19 April 2024
Choosing a breed that goes along with your lifestyle
Farmer's Weekly

Choosing a breed that goes along with your lifestyle

Jarred Hodgson gives farmers advice on choosing the dog breed best suited to them, their families and operations. Although only four specific breeds are highlighted here, other breeds can also be considered.

time-read
4 mins  |
19 April 2024
Wheat production in South Africa
Farmer's Weekly

Wheat production in South Africa

Master’s in Integrated Pest Management candidate at North-West University Zunel van Eeden explores the increasing importance of wheat production and the challenges experienced on the way to harvest time.

time-read
7 mins  |
19 April 2024
Sorghum essential for South Africa
Farmer's Weekly

Sorghum essential for South Africa

Magda du Toit discusses Grain SA’s focus on sorghum as an important grain crop to cultivate, research and develop further in the country.

time-read
5 mins  |
19 April 2024