Chef Tom Kerridge curates a fresh approach to memorable dining at Corinthia Hotel London.
RENOWNED MICHELIN-STARRED CHEF Tom Kerridge opened his first London restaurant in September 2018 at Corinthia Hotel London. Open all day, Kerridge’s Bar & Grill boasts a relaxed, brasserie style dining room designed to attract both Londoners and visitors. Both Kerridge and Corinthia Hotel London bring a modern, forward thinking approach to hospitality.
David Collins Studio updated the interior design to feature leather dining chairs, button-backed banquettes, personally selected artwork and a dark green and burgundy color palette. A rotisserie bar prepares meat, fish and select vegetables in front of diners. A private dining room and a separate bar area round out the stylish restaurant.
This story is from the April 2019 edition of Global Traveler.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the April 2019 edition of Global Traveler.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber? Sign In
Nurturing Nature
Connect with the abundant flora and fauna of Belize.
Sojourn by the Sea
Discover plenty to smile about in Thailand’s exotic islands.
Colorado Dreaming
For family ski fun, Snowmass and Beaver Creek steal the show.
The Great Outdoors
Anchorage opens the door to all that is wild in Alaska.
Buenos Aires on Foot
Hit the highlights with online itineraries and the city’s free app.
Above and Beyond
Global Traveler celebrates the 2021 winners of the GT Tested Reader Survey awards.
Wellness Wonderland
Reboot at Lake Austin Spa Resort in Texas Hill Country.
Good Vibes
Adelaide’s West End thrives as a hip urban hub close to nature.
Solo Voyages
Cruise lines adapt policies to accommodate those traveling alone.
Grand Slam
Follow the pro tennis tour around the world.
