In the terrible winter of 1932–33, brigades of Communist Party activists went house to house in the Ukrainian countryside, looking for food. The brigades were from Moscow, Kyiv, and Kharkiv, as well as villages down the road. They dug up gardens, broke open walls, and used long rods to poke up chimneys, searching for hidden grain. They watched for smoke coming from chimneys, because that might mean a family had hidden flour and was baking bread. They led away farm animals and confiscated tomato seedlings. After they left, Ukrainian peasants, deprived of food, ate rats, frogs, and boiled gnawed on tree bark and leather. Many resorted to cannibalism to stay alive. Some 4 million died of starvation.
At the time, the activists felt no guilt. Soviet propaganda had repeatedly told them that supposedly wealthy peasants, whom they called kulaks, were saboteurs and enemies—rich, stubborn landowners who were preventing the Soviet proletariat from achieving the utopia that its leaders had promised. The kulaks should be swept away, crushed like parasites or flies. Their food should be given to the workers in the cities, who deserved it more than they did. Years later, the Ukrainian-born Soviet defector Viktor Kravchenko wrote about what it was like to be part of one of those brigades. “To spare yourself mental agony you veil unpleasant truths from view by half-closing your eyes—and your mind,” he explained. “You make panicky excuses and shrug off knowledge with words like exaggeration and hysteria.”
This story is from the June 2022 edition of The Atlantic.
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This story is from the June 2022 edition of The Atlantic.
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