Stanley Pinto, TBBT founder and president, on the club’s 10th anniversary expedition
Now that the trip is done and we’ve returned, admittedly with our personal avoirdupois substantially increased, it is astonishing to cast back at all we did.
This story is from the September/October 2017 edition of Sommelier India.
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This story is from the September/October 2017 edition of Sommelier India.
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