MEAL MAKEOVER 'FRIED' CHICKEN
Essentials|June 2020
MEAL MAKEOVER 'FRIED' CHICKEN
Katy McClelland

THE ORIGINAL VERSION

Chicken pieces are marinated in buttermilk, coated in spiced flour, dipped in beaten egg, then given a second coating of flour. They’re then deep-fried to get that crispy coating.

WHAT WE DID

We’ve coated the buttermilk-marinated chicken pieces in spiced breadcrumbs and then oven baked them to get the moreish crispy coated chicken taste – without any of the greasiness.

THE DIFFERENCE

Kilojoules 2 427kJ vs 1 715kJ

Protein 64g vs 74g

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