WHEN CHARLOTTE RESTAURANTS AND BARS halted service during the government-mandated shut down in late March, beer kegs sat in walk-in coolers and grew stale. As the city entered Phase 2 of reopening, Sycamore Brewing launched a “Freshness” campaign, delivering new kegs to their distributor partners and reclaiming the less-than-fresh ones at no charge.
This story is from the August 2020 edition of Charlotte Magazine.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber ? Sign In
This story is from the August 2020 edition of Charlotte Magazine.
Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.
Already a subscriber? Sign In
ALLISON LATOS
The WSOC anchor on her hard trek from one episode of loss and grief to another—and the meaning of resilience
NOW OPEN NOVEL ITALIAN
Paul Verica brings a simpler version of the city’s hottest food trend to NoDa
TOP DOCTORS 2021
The annual list you can't without
FRESH PICKS
Plan a Charlotte dining day with stops at these recently opened restaurants from our 2021 list of the city’s best (and enjoy a few treats in between)
KOUNTER HONORS THE FRIENDSHIP NINE
Chef Rob Masone brings something new to Rock Hill’s culinary scene—without losing sight of the past
Birder's-Eye View
When the pandemic struck, thousands discovered the physical, mental, and ecological benefits of birding. Spring migration is the perfect time to join the flock
BUNNY GREGORY
Art changed Bunny Gregory’s life. She hopes it can change her community, too
Bem-vindo!
The stretch of Monroe Road where you can find little pieces of Brazil
Forbidden Planet, Forgotten History
In 1956, the movie that redefined science fiction cinema premiered in uptown Charlotte
Grounded
It was a pilot’s playground for more than 50 years until the housing boom brought it down to earth
