Make Your Own Potting Mixes
Kitchen Garden|March 2021
There are many benefits to the environment if we make our own potting mixes, and it’s great for plants too, says Dr Anton Rosenfeld, knowledge officer of Garden Organic. So how about it?
Dr Anton Rosenfeld
Make Your Own Potting Mixes

There are a number of good reasons for making your own potting mixes. Firstly, you are avoiding the use of peat. It is now well known that peat is a non-sustainable resource and extracting it destroys wildlife habitats and results in the release of locked-up carbon as CO2. Yet it still finds its way into the majority of bags of potting compost found in most garden centers.

Secondly, you are avoiding ‘compost miles’ and all the energy associated with transporting bulky substances over long distances.

Thirdly, in many cases, you are ‘closing the loop’ and turning materials found within your own garden into a product that you would otherwise have to buy – saving precious resources and money.

But perhaps most importantly, you know what has gone into something that you have made yourself. A bag of commercial potting compost may contain added artificial chemical fertilizers or animal by-products such as blood, hoof, and horn. What could be better than saving money and having the satisfaction of creating your very own mix?

WHAT WE NEED FROM A POTTING MIX

Although there are plenty of good reasons for making your own potting mixes, it can take a bit of tinkering around to get it right.

Commercial potting composts are the result of a considerable amount of research, development, and refinement. A plant growing in soil, as opposed to a pot, has access to a large volume of earth and plenty of water and nutrients. There is also a lot of biological life in the soil to help it out.

Once you confine a plant to a pot, it is akin to locking it in a small room, so it becomes far fussier about its living conditions and what you feed it.

An ideal potting mix should:

This story is from the March 2021 edition of Kitchen Garden.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

This story is from the March 2021 edition of Kitchen Garden.

Start your 7-day Magzter GOLD free trial to access thousands of curated premium stories, and 8,500+ magazines and newspapers.

MORE STORIES FROM KITCHEN GARDENView All
DIGGING THE DIRT PARSNIP WARS
Kitchen Garden

DIGGING THE DIRT PARSNIP WARS

All's fair in love and war, as John Holloway recounts the friendly rivalry he shares with fellow allotmenteer Joe

time-read
2 mins  |
April 2024
FLAVOURSOME FRUIT GROWING IN CONTAINERS
Kitchen Garden

FLAVOURSOME FRUIT GROWING IN CONTAINERS

Want to grow fruit in pots on your patio or in your backyard? Top tips and advice this month from fruit expert David Patch

time-read
7 mins  |
April 2024
ASPARAGUS TIPS
Kitchen Garden

ASPARAGUS TIPS

Asparagus can be expensive to buy in the shops, but given a little space and time, it’s easy to grow this gourmet treat in your own back garden. Here’s how...

time-read
2 mins  |
April 2024
THE CREATURE FEATURE Beauty and the thief
Kitchen Garden

THE CREATURE FEATURE Beauty and the thief

We all know how valuable bees are on the plot - without their pollinating power, our harvests would be pretty pathetic. This month, Jack Edmonds takes a look at some common April plot visitors, the mining bees, and the parasitic nomad bees out to spoil their fun...

time-read
3 mins  |
April 2024
Paying it forward
Kitchen Garden

Paying it forward

We meet Ross Pearson, a gardening writer and horticultural lecturer from Northumberland, who was inspired and helped by his grandfather and now passes on his experience to the next generation of gardeners

time-read
5 mins  |
April 2024
HARD TO BEET
Kitchen Garden

HARD TO BEET

Tony Flanagan offers a whistle-stop guide to growing this much-loved root and picks out some varieties you might like to try

time-read
2 mins  |
April 2024
FLOWERS TO feast on!
Kitchen Garden

FLOWERS TO feast on!

In this extract taken from A Floral Feast: A Guide to Growing and Cooking with Edible Flowers, Foliage, Herbs and Seeds, Carolyn Dunster focuses on three beautiful and popular annuals

time-read
5 mins  |
April 2024
HUW'S HEROES!
Kitchen Garden

HUW'S HEROES!

This month Huw Richards explains a method of organising your choice of crop varieties - with reliable stalwarts on the one side and those offering something more demanding on the other

time-read
3 mins  |
April 2024
Kitchen +Garden TOP PICKS
Kitchen Garden

Kitchen +Garden TOP PICKS

It's time to get growing and you'll need the very best products for sure-fire success this spring. Check out this selection of must-have products from some of our trusted partners, which should be on your shopping list this month

time-read
3 mins  |
April 2024
MIND THE GAP
Kitchen Garden

MIND THE GAP

Garden Organic's Anton Rosenfeld shows you how to plug the 'hungry gap' in spring and have ready supplies of home-grown food all year round

time-read
3 mins  |
April 2024