EACH RECIPE MAKES 1
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Introducing a new series filled with smart shortcuts to make entertaining easy. This month, three impressive dishes that take just 20 minutes to make
Make midweek meals easy with these nutritious one-pan recipes
Sweet, delicately spiced, warming bakes to share and enjoy as the evenings draw in
cook a classic Crunch time
A staple of school dinners and cake sales, we’ve given this an upgrade with fresh jam and extra crunch from peanuts
3 ways with tahini
Make the most of this classic Middle Eastern condiment
Your Essential Guide To UK Wine
We’re entertaining a golden age of homegrown wine, with the UK now home to 770 vineyards. Here’s the lowdown on how this remarkable transformation came about, and where you can buy and enjoy the best bottles
Get ahead with this stunning freezable three-course menu for a stress-free dinner with friends – all ready to defrost and finish up on the day
eat in, eat out El Pastor
Transport yourself to Mexico with these stunning recipes from this new Soho restaurant
3 ways with couscous
Ingenious ideas for this storecupboard staple
Taste in abundance
This is nature’s most plentiful month – four food writers show you how to make the most of September’s bounteous glut of veg
Crawling Crankbaits To Catch Cold Water Muskies
Crankbaits catch plenty of muskies during spring, summer and fall, but the key to catching ’skies in the very early cold water season on these lures involves some special tricks.
Causing a stir...
Queen of fizzing flavours Nadiya Hussain reveals her fruit-cake secret in time for ‘Stir-up Sunday’ and shares her take on banana loaf
Bring a cosy log cabin feel to your Christmas decorating scheme with a peaceful, sustainable style that celebrates nature’s beauty
Take a salad
Christmas is about caring and sharing – not just presents, but lovingly prepared food like our ‘travelling salads’.
cake of the month
Add an Italian touch to your festivities by transforming a panettone into a gorgeous cheat’s Christmas cake.
Nothing says Australian summer quite like freshly caught seafood. Here, we share some show-stopping recipes for a festive feast to remember.
LIFE OF THE PARTY
Make seafood the star of your next celebration with these elegant party bites that will impress any guest.
This autumn, pamper your skin and hair with a range of premium beauty products—from exotic sleep masks to nourishing hair oils.
COCKTAIL FAVE WHAT A STAR
This sophisticated dessert, spiked with coffee liqueur and with a silky dark chocolate layer, is easy to make ahead and makes a stunning Christmas centrepiece
PREPARACIÓN: 5 MIN. TIEMPO TOTAL: 10 MIN. RINDE PARA: 4