Felipe's Mexican Taqueria
OffBeat Magazine|February 2020
Everyone has a handful of go-to restaurants they count on for consistently delicious dining experiences.
Michael Dominici

Felipe’s makes the cut for most every food lover I know. Why? Because Felipe’s delivers a lot of bang for the buck: it’s always satisfying. They pay attention to the details which include serving locally made Mawi tortillas; they make everything from scratch in small batches throughout the day; and they also serve Mexican Coke made with cane sugar in bottles.

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