LUNAZ TO BEGIN PRODUCTION OF ELECTRIC CLASSIC RANGE ROVERS
Farming Monthly National|January 2021
Lunaz, the leading creator of electric classic cars, is delighted to announce the first tranche of production availability for classic electric Range Rovers.
LUNAZ TO BEGIN PRODUCTION OF ELECTRIC CLASSIC RANGE ROVERS

The company, based in Silverstone, England will create an initial run of 50 of the luxury SUVs built in the ‘classic era’ between 1970 and 1994.

Since unveiling Jaguar, Bentley and Rolls-Royce electrified classics, Lunaz has been consistently asked by its global customer base to apply its reengineering and restoration approach to these cars.

In response to feedback from these customers, electric classic Range Rovers by Lunaz will be offered in both ‘Town’ and ‘Country’ specification. The more urban expression of these cars will be presented with increased focus on rear-seat and driver comfort, reflecting their dual use as either self-driven luxury vehicles or chauffeured cars. These cars will be available in both standard and long wheelbase.

‘Country’ specification will include a full suite of engineering, technological and design features that augment a full electric classic off-roading experience for the first time. Every car by Lunaz goes through a full bare metal restoration and re-engineering process ahead of conversion to the company’s proprietary electric powertrain. This approach allows Lunaz to answer the questions of usability and reliability that detract from the experience of owning the most celebrated classic cars in the world

Country specification electric classic Range Rovers by Lunaz will include a 4-wheel drive system, updated suspension including anti-roll bars and uprated brakes. Within the cabin, the pure utility of the original interior design will be significantly elevated. This will be achieved by applying Lunaz’ design philosophy. This approach balances the integration of technology and usability within a classic architecture. It is executed with the highest quality materials from a palette that responds to traditional and contemporary tastes and lifestyles.

This story is from the January 2021 edition of Farming Monthly National.

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This story is from the January 2021 edition of Farming Monthly National.

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