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Selector: Life Food Wine - Selector | Issue 100 | May/Jun 2026 – THE LEGACY ISSUE

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I dette nummeret

Selector marks a major milestone this month as we celebrate our 100th edition with our Legacy issue! Inside you’ll find Joanna Savill in conversation with Maggie Beer as she reflects on life, love and food across a sterling career; Lyndey Milan chats with Stephanie Alexander to mark the occasion of 'The Cook's Companion' 30th Anniversary release ; Brendan McCallum on how nothing says success like succession in Australia's multi-generational wine families; Paul Diamond digs deep to taste the best of Barossa's 100+ year old vine Shiraz; a sojourn through Central Otago, the heart of New Zealand winemaking; and, your Taste Play Stay Weekender's Guide to the Canberra District, a true capital of cool climate wine. All this PLUS recipes, wine matches, special offers and more – only in the latest Selector!