Edible Artists Network Magazine - Spring 2016
Edible Artists Network Magazine - Spring 2016
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In this issue: The cake on the cover was made by Robin Martin of Gateaux Inc. (www.gateaux-inc.com) for the Colette Petersâ cake collaboration, Myths & Legends
by Shani Christenson Get an advanced look at this
awesome collaboration debuting in May!, Bryson Perkins
and his sculpted creations soar to new heights of
cake artistry, unobstructed by the countless hurdles
along the way and much more...
Edible Artists Network Magazine Description:
åºç瀟: EAN
ã«ããŽãªãŒ: Food & Beverage
èšèª: English
çºè¡é »åºŠ: Quarterly
THE Information Source for Bakers and Sugar Artists!
Step-by-step tutorials, enlightening articles, must-try recipes, and more to help you advance your art and grow your baking business.
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