Hotelier India - December 2019

From Choose Date

To Choose Date

Hotelier India Description:

出版社: ITP-MEDIA-(INDIA)-PVT.-LTD.

カテゴリ: Business

言語: English

頻度: Monthly

A definitive guide to successful Hotel Management.

Published by ITP Media (India), and circulated to a carefully targeted audience of hoteliers country-wide, Hotelier India combines the latest news analysis, products news, industry features, business trends and best practices to create a must read title for professionals in the country's hospitality industry.

Regular sections in the title include up-to date local and international news; interviews with hotel general managers and other senior staff; comment and analysis from industry professionals; market intelligence; round table sessions with every sector of the hotel community; industry case studies, destination reports and product updates. Hotelier India's combination of strong industry-specific content, including a heavy focus on new products and service innovations, and its local industry audience, makes the title the perfect advertising platform for suppliers to the industry. India's hospitality industry is forecast to become one of the most stable in the coming years. Today, there has never been a greater need for Hotelier India, nor a better time for suppliers to enter this market.

この号では

The December edition brings to you a special fea¬ture on how IHCL, India’s biggest hospitality group, has adopted a multi-pronged sustainability policy: from eliminating plastic to creating properties that are zero-plastic, and early adopters of renewable energy and water conservation policies. IHCL approaches sustainability from a multi-angle: from habitat to wildlife conservation, and creating sustainable livelihoods for the com¬munities in the regions they work in. We also bring to you a definitive list of key suppliers that are trending on the hospitality scene. Besides, we also take a look at the evolution of Rajasthan’s hospitality market. Our f&b section also brings to you the new trending concept of specialty bars. With this and lot more in the edition to keep you interested and informed. Also stay tuned, as the first edition of 2020 will bring to you the details of best of the best from the industry. Till then, Merry Christmas and Happy New Year!