Selector: Life Food Wine - January - February 2022
Selector: Life Food Wine - January - February 2022
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The Jan/Feb 22 issue of Selector magazine is all about celebrating exciting new developments in Australian food and wine! From fresh talent like cover star Alanna Sapwell to restaurant openings like Scott Pickettâs new Smith St Bistrot and novel wine varieties like Mencia and Pecorino, Selector reveals how to make the year ahead one of exciting discoveries. Plus, find out which wines made the Wine Selectors Tasting Panelâs Top 50 wines of 2021, explore all the wonderful sights of Tasmaniaâs Tamar and find out how to make more sustainable salmon choices with recipes by Lyndey Milan.
Selector: Life Food Wine Magazine Description:
åºç瀟: Selector
ã«ããŽãªãŒ: Food & Beverage
èšèª: English
çºè¡é »åºŠ: Bi-Monthly
Australia's food, wine and lifestyle bible. The best chefs, the best recipes, the best wine and the best travel Australia has to offer.
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