Passez à l'illimité avec Magzter GOLD

Passez à l'illimité avec Magzter GOLD

Obtenez un accès illimité à plus de 9 000 magazines, journaux et articles Premium pour seulement

$149.99
 
$74.99/Année

Essayer OR - Gratuit

Invest wisely to weather wildlife industry storms

Farmer's Weekly

|

August 27, 2021

The local wildlife ranching industry has had its share of ups and downs over the past few years, and drought, a boom-bust cycle and COVID-19 have seen many farmers exit the sector. Lindi Botha spoke to Limpopo rancher Jaco Sullivan about the resilience and sound business decisions that have kept his family in the game.

- Jaco Sullivan

Invest wisely to weather wildlife industry storms

FAST FACTS

The South African wildlife industry has taken several knocks in recent years, which has forced many farmers to exit the sector.

Jaco Sullivan, manager of Bongela Private Game Lodge, says staying in business has required carefully considered financial decisions.

Hunting is growing in popularity and remains a healthy industry.

The game industry made headlines in the mid-2010s as prices for animals skyrocketed off the back of colour variants like the black impala and golden wildebeest. Buffalo prices followed suit, and paying over R100 million for an animal was not uncommon in 2016.

However, as many predicted, the bubble inevitably burst, leaving countless long-time game farmers in the pinch. This situation was exacerbated by the ensuing drought, followed by COVID-19, which led to the shutting down of hunting activities for most of 2020. Suffice to say, game farmers have been stretched to their limits.

Nevertheless, for the Sullivan family, owners of Bongela Private Game Lodge in Vaalwater, Limpopo, wildlife ranching still holds much promise. The lodge derives 70% of its income from hunting activities, and also offers bush getaways for families. What started as a weekend destination for the Sullivans in 2012 soon morphed into a business, as the family realised the value in sharing the property. Timing, however, was not on their side, and they have had to weather the sector’s storms over the years.

“We entered the industry just too late in the boom period to actually benefit [from it],” explains Jaco Sullivan, manager of Bongela. “We bought animals when prices were high, and then the market fell. We definitely suffered a financial loss, but fortunately we bought conservatively, so we could manage the impact.

PLUS D'HISTOIRES DE Farmer's Weekly

Farmer's Weekly

Farmer's Weekly

Pastry delights and cupcakes

The versatility of pastry in baking and cooking is best flaunted by two vastly different recipes appealing to the sweet and savoury tooth, while a novel way to bake those Christmas-themed cupcakes will also go down well.

time to read

4 mins

December 5-12, 2025

Farmer's Weekly

Farmer's Weekly

Specialised spider-hunting wasps

Wasps are apex predators of the insect world and have developed many survival strategies. One group of wasps focuses on hunting spiders to provide a source of food for their larval offspring

time to read

2 mins

December 5-12, 2025

Farmer's Weekly

Farmer's Weekly

From bulls to boardrooms: farming part-time as a professional

Maintaining a farm requires time, resources, and commitment. Farming part-time while being fully employed elsewhere can seem daunting and risky. Although it certainly presents unique challenges, it is feasible for some. Koot Klopper and Herman van Heerden spoke to Henning Naudé about how excellent time management and the delegation of resources, as part-time farmers, successfully keep their farms productive.

time to read

5 mins

December 5-12, 2025

Farmer's Weekly

Farmer's Weekly

Holy Shiitake: mastering the science of gourmet fungi

Mushroom production is inherently the practice of expanding mycelium. But since wanted and unwanted fungi flourish under the same circumstances, a mushroom farmer's biggest challenge is ensuring the right fungi prevails. Lindi Botha reports on Rory Brooks' learning curve.

time to read

9 mins

December 5-12, 2025

Farmer's Weekly

No more 'secret' price hikes?

'Secret' electricity price hikes in South Africa have been curbed in a game-changing court ruling, explains Felix Dube, lecturer in the Department of Law at the University of Venda.

time to read

4 mins

December 5-12, 2025

Farmer's Weekly

Farmer's Weekly

The cutworm scourge, and how to control it

The dominant cutworm, Agrotis segetum, is causing renewed, costly damage to South African maize, soya bean, and sunflower.

time to read

5 mins

December 5-12, 2025

Farmer's Weekly

Legislative gap requires a rethink on biosecurity controls

Since the dawn of democracy, the agriculture sector has cemented its place as one of the essential and trusted pillars for economic growth, job creation, and foreign earnings in South Africa.

time to read

2 mins

December 5-12, 2025

Farmer's Weekly

Farmer's Weekly

From kitchen experiments to a thriving meat empire

What started as an after-hours kitchen project in the Truter household has grown into the fully fledged meat empire Deli-Co. Brothers Pieter and Hendri Truter told Glenneis Kriel how they turned a local favourite into a multigenerational family business.

time to read

7 mins

December 5-12, 2025

Farmer's Weekly

Farmer's Weekly

Brushing up on your 'cow speak'

Experienced stockman and cattle judge Willie de Jager spoke to Sabrina Dean about some of the basics of reading cattle behaviour and how best to handle these animals.

time to read

8 mins

December 5-12, 2025

Farmer's Weekly

Farmer's Weekly

Corporate day job fuels farming dream

Marius Smit lives in the middle of Gauteng in Centurion and spends his workdays in the fast-paced high-stress corporate sector as a group forensic head for Discovery.

time to read

5 mins

December 5-12, 2025

Translate

Share

-
+

Change font size