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Let's Eat - August 2015

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Let's Eat
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Let's Eat Description:

LET’S EAT is a 20-page booklet size magazine that will come with the Philippine STAR every last Friday of the month. This new project aims to be your new guide in exploring the best culinary spots in the city, helping you in uncovering only the best of the restaurants in the city.

LET’S EAT will feature geographic-centric issues, exploring the newest food places around the Metro. The magazine has Spanky Enriquez, one of the most trusted voices on all things related to food in the media, dishing on the food, ambiance and the overall experience of the featured restaurants.

Dans ce numéro

Only one month past our anniversary, the issue of Let’s Eat that
you hold comes in a new size and reaches even bigger horizons.
This issue features more content than ever, with three
essays—including our cover story on french fries—that discuss
various food-related issues of our gastronomic culture, both in
personal and universal degrees.
This issue has been quite a challenge to put to bed since
there are bigger expectations now that we’re going to be read by
more people. But the Let’s Eat team has always welcomed the
challenges that beset publishing a small magazine.
We’re excited to present the new Let’s Eat all of you. We hope
you enjoy reading it

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