When Farzana Hussain and Ishaan Puri got married after 10 years of dating, they wed in court. The two now live and work in London and don't consider religion a part of their identity. They celebrate Eid, Diwali and Christmas. "All celebrations revolve around food and drinks," says Hussain.
Her nephew, she says, didn't know his parents were Muslim until recently; he is nine. "He thinks my husband and I are Christian, and that my cousin is Hindu, because she lives in Mumbai and celebrates Ganesh Chaturthi.
When it comes to love, religion has a way of stretching at the seams, accommodating interfaith couples, distance and a child's curiosity. This Diwali, see how some families have blended diverse customs, food habits and of course, celebrations.
Recipe for peacetime
Sadaf Chowdhary, 36, and Yatin Grover, 34
The lawyers met at work in 2014 and tied the knot in 2018. Yatin was born into a Punjabi Hindu family from Gurgaon, with Sikh lineage on his maternal side. Chowdhary was born to a Muslim family from Lucknow. Neither wanted to convert to the other’s religion. Both retained their birth names.
“Eid and Diwali are our favourites! We celebrate most Eids in Lucknow with my family and spend Diwali with Yatin's side of the family, in Gurgaon," says Chowdhary. "We try to bring both families together to celebrate at least two festivals together in a year." This year, both families celebrated Eid and Holi together.
They've also started their own tradition. They choose one non-profit or orphanage each year for Eid and Diwali to sponsor education and meals for children. Plus, they cook biryani for the local dog gang.
Esta historia es de la edición November 11, 2023 de Brunch.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 8500 revistas y periódicos.
Ya eres suscriptor ? Conectar
Esta historia es de la edición November 11, 2023 de Brunch.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 8500 revistas y periódicos.
Ya eres suscriptor? Conectar
Hitting the wrong note
Even hitmakers can have epic fails. Here are 10 bands that named themselves in haste, only to repent at leisure
A walk to remember
As India celebrates 25 years of Fashion Week, here's your front-row seat to the first edition, in 2000. The models, the designs, the gossip, the backstage drama, and those after-parties!
Before the tea gets cold
Sudhir Patwardhan's paintings show a Mumbai that viewers may find familiar. But look closer. The details tell new tales, trigger universal questions
Who's the third world now?
There was a time when Egypt or Lagos were considered lawless lands. Now one has to be on guard in London and Paris
Spice routes and detours
More and more countries are discovering that packaged Indian spices are contaminated. Back home, they're so convenient and trusted, we didn't think to look closer. It's time to rework this recipe
Murder, she rewrote
What's better than a woman detective? A team of two. New shows and films are making the most of the partnership, giving crime drama and comedy an edge
What broth this on?
Hopeless ramentic? Slurp up this guide and order the best bowl, every time
Unconventional habits
There's so much more to nuns and convent education than what shows up on screen. Why do the cliches persist?
Photos or pulp fictions?
Gauri Gill's portraits showcase ordinary folks, doing ordinary things, but wearing extraordinary masks. See why the quirky series offers more than what meets the eye
Hear it from a reliable sauce
Kikkoman launched a dark soya sauce for the Indian market after realising that Indians expect Chinese and pan-Asian dishes to have a rich, dark colour. It mimics the taste profile of the flagship Kikkoman soya but has a different colour.
