These fashionable little leaves pack a real punch when it comes to flavour and nutrients. Kris Collins reveals how easy it is to boost your five-a-day.
These days, it seems that every TV cookery show and restaurant menu features at least one scattering of microgreens. But before you dismiss them as a foodie fad, remember that these trendy leaves are fashionable for a reason. Not only do they decorate dishes, making anything seem haute cuisine, but they’re also picked at a stage when they carry the finest flavour and are packed with nutrients.
Esta historia es de la edición September 2,2017 de Amateur Gardening.
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Esta historia es de la edición September 2,2017 de Amateur Gardening.
Comience su prueba gratuita de Magzter GOLD de 7 días para acceder a miles de historias premium seleccionadas y a más de 8500 revistas y periódicos.
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