In fact, the traditional popularity of sweets coupled with an increased consumer consciousness of hygiene and cleanliness has made sure that packaged sweets have acquired extraordinary traction. The popularity of sweets offered in a hygienic package itself in a way is giving a fillip to the packaged food industry in the country. In other words, packaged sweets is revolutionizing the packaged food industry. With authorities increasingly clamping down and tightening norms around food labeling and general safety and hygiene, this is further serving the cause of packaged food industry.
The Emerging Packaged Food Landscape
Esta historia es de la edición December 2020 - January 2021 de Food & Beverage Business Review.
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Esta historia es de la edición December 2020 - January 2021 de Food & Beverage Business Review.
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Enhancing the Appeal
It is being widely believed that people eat with their eyes first. Unlike most popular notions, this actually may be true! We know for sure that if a dish is not appealing to eyes, in many cases it would not induce us to partake that dish. This makes food plating and presentation a crucial aspect of the food service industry, especially in this age of increasing numbers of discerning consumers in the industry.
Future of Dining
In an era dominated by technology, cutting-edge innovations are often perceived as exclusive luxuries.
Gracing Dining Service
Cutlery is an inseparable part of food service and going for a simple and sober set up is the best way of going about it, in sync with the existing trend.
Growing Veganism
In 1970 after the white revolution in India, dairy became the integral part of Indian cuisine. Indians consumes milk in various forms like milk, paneer, curd, buttermilk, butter, ghee, processed cheese, milk powder etc.
The Fruit as Vegetable
There is some long-standing confusion regarding classifying tomato as a fruit or a vegetable. Tomato is commonly treated in culinary terms as a vegetable, but botanically it is a fruit.
Winter Menu Trends
The current winter food trends are characterized by a blend of innovation, health consciousness, global influence, and environmental responsibility.
The Rising QSR Industry
The Quick Service Restaurant (QSR) industry in the country, and also across the globe, is expanding on a massive scale.
A Drink That Always Regales ...Cocktails
The popularity as well as the craving and desire for cocktails, as compared to other alcoholic drinks, globally, not merely in summer but throughout the year - including winter is undiminishing. Temperatures do not matter.
Niro - Bangalore's Newest Spot
Satiating the ever-growing appetite for vibrant nightlife and memorable experiences, Niro, Bengaluru's newest rooftop bar, unveils an urban rooftop oasis atop the Country Inn and Suites Hotel alongside Nagavara Lake. Boasting a panoramic water view and impeccable service of mouth watering flavours and cocktails, this all-day bar is a much-needed addition to enjoy the city's famed weather within this urban landscape.
Hard Rock Cafe Strikes a Chord
Hard Rock Cafe, the iconic venue which offers a combination of music, entertainment, memorabilia and authenticity is now back in Pune at Amanora Mall, Hadapsar.