The Field - March 2022
The Field - March 2022
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Shooting and conservation at Caldecote Farm
Sam Rickitt enjoys a day at this Purdey Award-winning family shoot with greys on the game list.
Saving the red squirrel
This delightful native mammal exists only in a few remaining strongholds. Camilla Swift looks at efforts to increase its range.
Spring into action with an early week
With warming weather and affordable availability, why not try for an early salmon, suggests Mungo Ingleby.
The Field Magazine Description:
Editor: Future
Categoría: Fishing & Hunting
Idioma: English
Frecuencia: Monthly
The Field is published monthly and dedicated to those brave souls who shoot, fish and hunt way beyond the call of duty. Since 1853, its staff has selflessly brought its readers the cream of rural life, be it pheasant shooting, dry-fly fishing or the distinct merits of Cheval Blanc. If you love field sports, errant terriers and very foxy friends at hunt balls, The Field is for you.
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