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Delight Gluten Free Magazine - September - October 2014

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Delight Gluten Free

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In this issue

The September - October issue features gluten-free soups & stews of the world, Fall baking of breads & scones, Halloween treats for the kids and our favorite gluten-free mixes! Our travel guides include Portland & Toronto. We also take you inside the Whole Foods Market gluten-free bakery as well as 50+ gluten-free recipes!

Delight Gluten Free Magazine Description:

Delight Gluten-Free Magazine is a bi-monthly international food & lifestyle publication for people living with food allergies and sensitivities.

Filled with enlightening in-depth articles, glossy photographs and gourmet recipes that are delicious as well as adhering to dietary restrictions, Delight Gluten-Free Magazine is on par with other popular mainstream food magazines on newsstands today.

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